by Ipsita Y. Banerjee (Author), Leah Fowler (Editor)
Caledonia Cooks will wrap all your senses in nostalgia as you learn about the immigrant experience in Canada through the lens of South Asian fusion cooking.
Ipsita Banerjee carefully weaves the story of her diverse family through the pages of Caledonia Cooks as she reflects on the unique experience of growing up as an immigrant in Toronto, Canada. Caledonia Cooks is filled with treasured recipes from Bengali and Filipino traditions including appetizers, snacks, vegetarian and non-vegetarian main dishes, and desserts. Enjoy adding these delicious meals to your family meals and gatherings. The vibrant images and easy-to-follow recipes will be sure to please your guests and keep them asking for more!
This is the perfect addition to any cook's library and a special treat for any foodie!
